Video

Baked pork with crust


Ingredients for making baked pork with crust

  1. Pork tenderloin 1 kg.
  2. mustard 2 tbsp.
  3. adjika 2 hours
  4. fresh ginger 20 g
  5. vegetable oil 30-50 g.
  • Main Ingredients
  • Serving 1 serving

Cooking pork baked with a crust: