Video

Salad "Soul of the Poet"


Ingredients for making Salad "Souls Poets"

  1. baked potatoes 1 pc.,
  2. baked carrots -1 pc., to taste
  3. smoked beef 50-70 g.,
  4. boiled chicken egg 1 pc.,
  5. canned corn 20-30 g.,
  6. pine nuts (can be replaced by others) 20-30 g.,
  7. spinach sauce 50 g
  • Main Ingredients: Potato, Corn, Carrot, Eggs, Nuts
  • Serving 1 serving

Cooking Salad "Poets Souls":