Video

Meat "Caprice"


Ingredients for the preparation of meat "Caprice"

  1. Pork (cue ball) 500 g.,
  2. canned pineapple 220 g
  3. tomato 3-4 pcs.,
  4. lettuce 50-70 g.,
  5. hard cheese 130 g.,
  6. cream cheese 1 piece,
  7. vegetable oil 2 tbsp.,
  8. salt, pepper to taste.
  • Main ingredients: Pork, Tomato, Pineapple, Cheese
  • Serving 1 serving

Cooking meat "Whim":