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Easter cake (Easter, paska). Cakes and wicker bun. Mom's recipe!


Ingredients for making Easter cake (Easter, paska). Cakes and wicker bun. Mom's recipe!

  1. flour about 2 kg.,
  2. milk 700 ml.,
  3. 6 eggs, to taste
  4. fresh yeast-100g., to taste
  5. a pinch of salt
  6. sunflower oil 50 ml,
  7. 1/3 teaspoon vanillin,
  8. creamy margarine -60g., to taste
  9. sugar-2 tablespoons + 2 cups (for lovers of sweeter dough, take 2.5-3 cups of sugar), to taste
  10. the filling for the pies I have canned cherries (you choose any) 0.5 liter jar,
  11. dried apricots for Easter cake (can be replaced with raisins) 100-150 g.
  • Main Ingredients Eggs, Dried Apricots, Milk, Flour, Sugar
  • Serving 1 serving

Cooking Easter cake (Easter, paska). Cakes and wicker bun. Mom's recipe !: