The drinks

Cucumber gin and tonic


Ingredients for Making Cucumber Gin and Tonic

  1. Gin 50 milliliters
  2. Tonic 150 milliliters
  3. A slice of lime or lemon 1 piece
  4. Cucumber 1 piece
  5. Ice optional
  • Main ingredients: Cucumber, Lime, Gin
  • Serving 1 serving

Inventory:

Kitchen knife, cutting board, glass for serving.

Making cucumber gin and tonic:

Step 1: Mix the ingredients.

First of all, the glass and all the ingredients should be cooled, and the cucumber washed and cut into thin slices (circles or slices). Put in a cold glass ice cubes, filling it with one third, and pour the gin on top. Shake lightly.
Pour in a tonic from above, squeeze the juice from a slice of lime or lemon, put slices of cucumber and that's it! You can enjoy the new, summer taste of the classic gin and tonic.

Step 2: Serve the cucumber gin and tonic.

Cucumber gin and tonic is best served in small glasses, as this is still a tart drink and it is drunk slowly. A great option for a noisy party on the beach or in a country house. As you noticed, preparing this cocktail is very fast, the main thing is to keep all the ingredients chilled and then you will be ready to fill the empty glasses at any time. Bon appetit!