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Cookies "curd ears"


Ingredients for Cooking Curd Ears Cookies

  1. cottage cheese 500g.,
  2. creamy margarine 250g
  3. flour 3.5-4 cups,
  4. salt 2g.,
  5. sugar to taste
  6. soda 0.5 tsp
  7. vinegar 9% 1 tsp
  8. vanilla sugar 0.5 tsp
  • The main ingredients of cottage cheese, flour
  • Serving 1 serving

Cooking cottage cheese ears: