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Panna Cotta with Berry Syrup - A Simple Recipe for a Delicious Dessert


Ingredients for making PANACOTA with berry syrup - A simple recipe for a delicious dessert

  1. Milk 200 ml
  2. Cream -100 ml to taste
  3. Sugar to taste
  4. Gelatin 7 g
  5. Vanilla Sugar 1 sachet
  6. Cherry to taste
  7. Dry cherry jelly 1 sachet
  8. Hot water 4/5 cup
  • Main Ingredients Cherry, Milk, Cream, Sugar
  • Serving 4 servings
  • World CuisineItalian Cuisine

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glass pan

Cooking PANACOTA with berry syrup - A simple recipe for a delicious dessert: