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Homemade jelly beef and chicken - How to cook a clear jelly


Ingredients for Cooking Homemade Jelly Beef and Chicken - Kaka to Make Transparent Jelly

  1. beef leg 1400 grams
  2. chicken 600 grams
  3. carrots 1 piece
  4. onion 1 piece
  5. salt to taste
  6. allspice to taste
  7. bay leaf 5 pcs.
  • Main Ingredients: Beef, Onion, Carrot, Chicken
  • Serving 5 servings
  • World Cuisine

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Cooking homemade Jellied beef and chicken - Kaka to make transparent Jellied meat: